The Burton Hotel Bar Snack Menu

 

STARTERS AND LITE BITES

 

SOUP OF THE DAY                                                                     V        £3.75

Chef’s homemade soup, served with crusty bread and butter

 

PRAWN COCKTAIL                                                                 £4.50

Succulent North Atlantic Prawns in a Marie Rose sauce, served

on a bed of  mixed leaf lettuce, with brown bread and butter

 

 

CHICKEN LIVER PATE                                                           £4.75

A rich blend of chicken livers and cognac, served with a

sweet and sour red onion salad

 

RUSTIC GARLIC BREAD

French bread coated with Chive and Garlic butter

then cooked until golden brown                                                V        £2.50                                                                                                                                                  

                                                            With Mozzarella                £3.25                                                                                                                                                                

 

 

SANDWICHES

All our fillings are available on either white or granary bloomer bread

and served with Pringles.

 

Herefordshire beef with horseradish mayonnaise                             £3.25

Prawns with celery, dill & lemon                                                    £4.25

Smoked salmon and cottage cheese                                                 £4.25

Coronation chicken                                                                        £3.25

Cheddar and pickle                                                                           V       £3.25

Ham and tomato                                                                            £3.25

Bacon, brie and cranberry                                                              £4.25

Brie and cranberry                                                               V      £3.25          

 

JACKET POTATOES

Served with a mixed leaf salad and a choice of filling below   £5.75     

 

Mushrooms, Sesame Seed oil and Spinach salad                 V

Prawns, apple and celery                     

Ham, Pineapple and Tomato Relish, with melted Goats Cheese   Coronation Chicken, tasty pieces of chicken breast and raisins in a

mild curry mayonnaise.

Baked Beans and Cheese                                                  V

 

SALADS

 

PLOUGHMAN’S LUNCH                                              V         £6.25

Served with a mixed leaf salad, pickle, gherkins, pickled onion,

crusty bloomer bread and butter.

 With one of the following;        Cheddar cheese, Stilton or Ham

 

CHICKEN AND DUCK CAESAR SALAD                             £7.50

Crisp cos lettuce bound in Caesar dressing with, Parmesan & croutons

 

MANGO, AVOCADO AND FETA CHEESE SALAD                  V          £6.95

Served on a mixed Leaf salad and laced with a sweet chilli sauce

 

 

 

 

MAIN EVENTS

 

PORK GREEN THAI CURRY                                              £6.75

Chunks of pork marinated in green Thai spices and

served on a bed of basmati rice with Naan bread.

 

CHICKEN KORMA                                                              £6.25

Strips of Chicken in a mild Curry and Coconut sauce

served on a bed of basmati rice.& Naan bread

 

SALMON FISH CAKES                                                          £7.25

Deep fried with sautéed baby Potatoes and Spinach,

served with a sweet Chilli sauce

 

OVEN ROASTED DUCK                                                       £11.75

Half a Duck served with two vegetables, chips or jacket potato

and a rich plum and cherry gravy.

 

 SCAMPI                                                                                  £7.65

A generous portion of whole tail Scampi deep fried

until golden brown, served with chips and peas

 

CUMBERLAND AND LEEK SAUSAGES                           £6.50

Served with a Cheese and Chive Mash Potato and served

with a Red Wine Onion Gravy.

 

140Z LAMB SHANK                                                             £9.25

14oz braised lamb shank with root vegetables, mashed potato

And served with a redcurrant and port wine gravy

 

STEAK & ALE PIE WITH MUSHROOMS                         £7.75

Home made with chunks of Steak, Mushrooms and Onions,

cooked in ale stock. Topped with short crust pastry and served

with chips and peas.

 

GAMMON STEAK                                                                £7.75

A prime grilled Gammon Steak with your choice of

a fried egg or grilled pineapple served with chips and peas

 

LEMON & LIME PLAICE                                                   £7.75

A Plaice fillet coated in our delicious lemon & lime butter and

served with chips and peas.

 

OMELETTE                                                              V          £6.75

Omelette filled with a choice of: ham, cheese, tomato,

sautéed mushrooms or sliced onion,

served with salad garnish, chips or jacket potato.

 

COD IN BATTER                                                                  £7.25

Deep fried Cod in batter and served with chips and peas

 

 

 

V = Vegetarian options

 

 

 

 

PASTA

 

BEEF LASAGNE                                                                             £6.25

An Italian classic! Layers of pasta filled with an irresistible

meaty sauce and a white sauce with a final layer of melted cheese,

garnished with a salad

 

VEGETABLE CANNELLONI                                              V      £6.25

Filled with bean sprouts, Sundried tomato, red onion, butternut squash and a Napolitana sauce, with a layer of cheese white sauce and served with a salad.

 

LINGUINE CARBONARA                                                             £7.25

Linguine served in a creamy sauce, with bacon, mushrooms, egg and parmesan cheese.

 

MEDITERRANEAN PASTA                                                            V       £7.25

Linguine served with sundried tomato, mushroom, courgette,

spring onion and pesto

 

Steaks & Grills

Cooked to order & served with grilled tomato, mushrooms and onion rings in batter with Jacket Potato or Chips

 

 

Rump steak 8oz            £9.50

 Sirloin Steak 8oz         £10.75

 Sirloin steak 10oz        £12.75

 Fillet Steak 8oz            £14.95

 

               

                               The Burton Mixed Grill              £12.25

Local Herefordshire Steak, Chicken Breast, Prime Gammon Steak,

Cumberland Sausage, Black Pudding, and served with grilled tomato,

mushrooms and onion rings in batter with chips or jacket potato

 

 

A Boat of Pepper or Diane Sauce £2.75

 

Side Orders

A Bowl of Chips £1.75

 Onion Rings in Batter £2.20

Bowl of Side Salad £2.50

Fresh Vegetables of the Day £2.50

 

Small Eater’s choice

Sausage & Chips £3.25

Chicken Teddies & Chips £3.25

Breaded Cod & Chips £4.50

Cheese & Tomato Pizza    V  £3.50

4oz Steak & Chips £5.75

Scampi & Chips £4.25

Baked Beans or peas 50p extra

 

Ice Cream 2 scoops £2.75

 

 

Homemade Desserts

All £3.65 each

 

 

 

Cheesecake with Poached Plums and Thyme Syrup

 

Vanilla Honey Parfait

Cream, honey, Cointreau and eggs frozen and served

 with a citrus syrup

 

Sherry Trifle

 

Sticky Toffee Pudding

Guinness flavoured and toffee sauce

 

Pineapple and Banana Sundae

With Vanilla and Strawberry ice cream

 

Crème Brulee

 

Selection of Ice Creams

 

Fresh Fruit Salad

 

Cheese & Biscuits

 

Apple, Lemon and Raisin Sponge with Custard

 

 

 

Fresh Ground Coffees from Our Espresso Bar

 

Espresso £1.20

Short Intense Black Coffee

 

Cappuccino  

Regular £1.40             Large £1.90

Espresso topped with velvety foamed milk, dusted with chocolate

 

Café Latte £1.40

Made long and luxurious with hot steamed milk

 

Hot Chocolate £1.40

Rich ground chocolate blended with frothy hot milk

 

Mocha Latte £1.60

A decadent blend of coffee, chocolate and hot milk

 

Filter Coffee Regular £1.40    large £1.90

 with hot milk or cream

 

 

 

 

Speciality Coffees

 

Bailey’s Latte   £3.25

An indulgent blend of fresh espresso, steamed milk

 and Bailey’s

 

Liqueur Coffees   £3.75

Fresh coffee & brown sugar with your choice of liqueur,

topped with a floating layer of fresh cream

 

Pot of Tea   £1.45 per person

 

Cream Tea

Pot of tea served with

1 Scone, cream & jam   £2.95

2 Scone’s cream & jam £3.75

 

Wines By The Glass

 

White Wines

                                                125ml       175ml        Bottle

Lambert’s Bay Colombard Chenin

Medium Dry White                               £1.80       £2.40         £9.25

South Africa

 

Lamberts Bay Colombard Chenin

Dry White                                            £1.80       £2.40         £9.25

South Africa

 

Moondarra Semillon Chardonnay         

Dry, S E Australia                            £2.00       £2.70         £10.45

 

Pierre Javert

Medium Sweet                                     £1.80       £2.40        

France

 

Red Wines

 

Lamberts Bay Grenache Syrah  £1.80       £2.40        £9.25

France

 

Moondarra Shiraz Cabernet                  £2.00       £2.70        £10.45

Australia

 

E & J Gallo Sierra Valley Merlot           £2.00       £2.70        £10.45

California